EXPORT WHOLESALE

Japanese Food Wholesale Export → Taiwan

39,012 products from 821 brands. JAN codes, case pack, shelf life and storage temperature all disclosed.

Tokyo and Yokohama to Keelung / Kaohsiung — 3–6 days in our own records, the fastest of all our lanes. Well suited to freshness-sensitive items and fast-moving staples. Inquiries from importers and channel partners are welcome.

300+Containers shipped per year

39,012Products

821Brands

Actual sailings and transit times

The figures below come from our own shipment records since September 2023 — measured, not the standard transit times published by carriers.

Port of loading	Port of discharge	Actual transit	Average
Tokyo	→ Keelung	4–6d	4.6d
Yokohama	→ Keelung	3–4d	3.3d

Mixed containers and LCL

We load an average of 33 SKUs from 11 brands per container, and 73% of our containers carry 20 or more SKUs. Suitable for buyers who need many items in modest quantities.

1,760 cases per container on average

If your volume does not fill a full container, we can also arrange LCL consolidation with other shippers. We will advise which option works out better for your quantity.

Main brands for this market

These are the brands actually moving on this lane, not a catalog extract.

湖池屋栗山米菓ハマダコンフェクト日清食品カルビー味の素AGF東ハト赤い帽子アサヒグループ食品ハウス食品森永製菓バンダイ

Practical points for importing into Taiwan

01Every consignment must be filed for border inspection with the Taiwan Food and Drug Administration (TFDA).
02Traditional Chinese labeling is mandatory: product name, ingredients, net weight, expiry, country of origin and importer details.
03Japanese-origin food may require additional documents such as a certificate of origin; requirements vary by product.
04Some food additive standards differ from Japan’s, so domestically distributed Japanese products are not always importable as-is.

Note: regulations change. Please confirm current requirements with the relevant authority and your customs broker. We prepare the export documents and can obtain certificates of origin.